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Ice-cream From China Tests Positive For COVID


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Could this be an act of biowarfare by Communist China?

Ice-cream produced in Eastern, China has tested positive for the Coronavirus.

It’s estimated that over 29,000 cartons could have been contaminated by the Coronavirus, 390 of which have already been sold and distributed.

The New York Post covered the story, see what they had to share:

China has come up with a new ice cream no one wants to try.

During routine government testing recently, three samples from a northern China ice cream company came back positive for COVID-19.

Officials now believe that 4,836 boxes of the ice cream may have been contaminated — more than half of which had already been distributed for sale when the test results came back, Sky News reported Friday.

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The AP News chipped in too:

The coronavirus was found on ice cream produced in eastern China, prompting a recall of cartons from the same batch, according to the government.

The Daqiaodao Food Co., Ltd. in Tianjin, adjacent to Beijing, was sealed and its employees were being tested for the coronavirus, a city government statement said. There was no indication anyone had contracted the virus from the ice cream.

Most of the 29,000 cartons in the batch had yet to be sold, the government said. It said 390 sold in Tianjin were being tracked down and authorities elsewhere were notified of sales to their areas.

According to a study by the UN 28% of the world’s goods come from China.

I think it’s time for that percentage to be drastically lowered and the greedy corporations that manufacture their goods there should be sent packing.



 

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